2 Vegan Soy Breakfast Pudding


  • 1 Tofu (package and water)
  • 1/2 cup Water
  • 3 Stevia Packets
  • 2 tbsp Lemon juice (fresh squeezed preferred)
  • 1/2 tsp Xanthan gum
  • Few drops Vanilla extract
    Combine all ingredients in a blender and process untill smooth.

    The possibilities are endless. You can add sliced banana and cinnamon or freshly cut strawberries (as pictured above). Or try adding different flavor extracts, carob powder, or muesli for a crunchy treat! Plus this recipe is vegan/vegetarian, gluten free, dairy free and egg free. Enjoy in good health!